Namak Mandi Restaurant

Mandi (Arabic) Is A Traditional Dish That Originated From Hadhramaut, Yemen. Consisting Mainly Of Meat And Rice With A Special Blend Of Spices, Cooked In A Pit It Is Popular And Commonly Consumed In Most Areas Of The Arabian Peninsula, Especially among

Curry Is A Dish With A Sauce Seasoned With Spices, Mainly Associated With South Asian Cuisine. In Southern India, Leaves From The Curry Tree May Be Included. Curry Is Also Found In The Native Cuisines Of Many Southeast Asian And East Asian Countries

MUTTON MEAT

KARAHI MEAT

GRILLED ITEMS

FISH WITH RICE MEAL